„Pu-erh tea, also spelled as Pu'er tea, is a variety of fermented dark tea produced in Yunnan province, China.“
Man Nuo ancient tea gardens, at an altitude of 1266 meters. The tea trees are really...
This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was...
This little cake come from border area with Myanmar from Kokang (果敢; pinyin: Guǒgǎn),...
This tuo is made of wild arbor sun-dried material from Youle mountain, also called...
Premium blend of first flush of spring tea * Batch 201This is a newer Menghai...
Changda Hao is one of famous and established earlier tea factory in Yiwu town. Changda...
„The recently developed Wo Dui process (渥堆) pioneered by both the Menghai and Kunming Tea Factories has created a new type of pu-erh tea of which some traditionalists dispute the legitimacy. This process involves an accelerated fermentation into "ripe" Shou Cha (熟茶) which is then sold loose or pressed in various shapes.“
Quotes Tags: Pu-erh, Shu - Ripe Puerh
High grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe county, Dehong...
This tea most closely resembles CNNP 7532, but we are labeling it as tiepai [pasted brand] because it is...
Yiwu 1999 maocha is a well stored tea in Taiwan. Loose leaves, maocha, is not stored that much so that if...
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