Meng Hai TF Purple Dayi 7542 Beeng Cha 2001

0.0 stars  0.0  0 reviews  Added 24.01.2015 by Eternal Spring, Tea status: [406] A 3626x
Meng Hai TF Purple Dayi 7542 Beeng Cha 2001
Meng Hai TF Purple Dayi 7542 Beeng Cha 2001 Meng Hai TF Purple Dayi 7542 Beeng Cha 2001

Category: Pu-erh

Country: China

Province: Yunnan

Harvest: jar 1999 + jar 2000, staré kultivované čajovníky z oblasti Menghai, listová trieda 4-8

Date of production: jar 2001, prerušenie oxidácie, sušenie na slnku, silnejšie hydraulické lisovanie

Producer: Menghai Tea Factory

Shop: Nomad.sk

Nomad.sk

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Description:

Archívny sheng pu-erh z Menghai Tea Factory, klasická receptúra 7542 z roku 1975, produkcia z roku 2001. Koláč obsahuje čajové lístky triedy 4 - 8 zbierané na jar 1999 a jar 2000. Veľmi energetický čaj s delikátnou arómou a výraznou, bohatou, klasickou chuťou, typickou pre uvedenú receptúru. Čaj zrel do roku 2013 na Taiwane a v Hongkongu, po 13 rokoch má vynikajúcu chuť a zároveň potenciál na ďalšiu archiváciu a zretie. Poznámka: Receptúra 7542 je jedna z najslávnejších a najvyhľadávanejších receptúr Menghai Tea Factory, táto konkrétna produkcia je uvedená vo výbere najlepších pu-erhov rokov 1998 – 2003 (1998 - 2003 Newborn Pu-erh Tea Illustrated Yearbook - The Record on the Best of Pu-erh Tea).


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Quotes - Pu-erh


„tong; 筒 - Literally a barrel or barrel shaped object. A tong in Yunnan tea culture is a bundle of 7 tea cakes wrapped in the outer skin of bamboo which naturally sheds from around the base of the bamboo stem. Each cake weighs 357grams so making a total of 2,499 gm. Said by some to have been calculated in order to remain under a specific legislated weight of 2.5 kg. There were originally said to be 8 cakes in a tong. The 8th being paid as a levy. An earlier unit of weight in China was the liang. A cake of tea weighed 7 liang and 7 cakes in a tong made 49 liang. “

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Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q637] [s78]





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Quotes

„nei xiang;内香 - refers to a kind of fragrance that is not 'yang' or obvious. Often not perceived till after the tea has been swallowed. Sometimes also 幽香 - you xiang.“

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q622] [s78]

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