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Video Tags: Bulang, Gushu, China, Pu-erh, Tea production
This tea come from autumn 2014 harvest from Mengsong (Menghai), blend of tea from...
This raw puerh cake is made of Wan Bang Tea House from Kunming. This product without...
Fu Lu Shou Xi (福禄寿喜) - Fortune, Wealth, Longevity and Happiness
Boyou was founded in 2005, now is one of the factories which still adhere to the...
2014 late spring harvest, Mengsong area, moderate fermentation. Classic...
This tea is a blend of a few single tree teas from Bangwei and Bulang. These trees...
„At the beginning of 1990s, many small tea factories were born. Some of them started to use class level 3 (or even higher) raw tea (which was only available for emperors in the past) instead of level 6 (or even lower) raw tea (which was the traditional material for producing Pu Erh Tea).“
Quotes Tags: Pu-erh, Tea production, China
this tea is sold only as a sample, each order is limited to have only 2 samples of this tea...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...
Xizi tuo is one of famous Xiaguan Fei Tai products. Used high quality blend of 1-3 years aged materials and...
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„The Tibetan Book of the Dead is the guide for the dying. It describes the process of dying as the natural transition. The text explains how, by recognizing the mental states and physical sufferings involved, we can come in contact with our own essential nature. In this way it is possible to find freedom from confusion and fear.“