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Video

the creation of Puerh Paste from within Yunan Province, China. basically, it's similar to making hash or hemp oil. they brew the tea, then continue to sift it through smaller and smaller sized hole mesh bags until the final mixture is a paste. seems to me if there's a direct way to go tea infusion, this might be it.

Source Video: Glenn McKenna. Puerh Paste[online]. Vimeo, 2013. Available on WWW: <http://vimeo.com/52962440>. [q943] [s110]




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„mao cha; 毛茶 - Tea that has been dry fried in a tea wok & then rolled & dried.“

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q621] [s78]

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In China, a wine
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