HaiWan Wild Tea 99

0.0 stars  0.0  0 reviews  Added 04.06.2014 by Eternal Spring, Tea status: [369] A 2125x
HaiWan Wild Tea 99
HaiWan Wild Tea 99 HaiWan Wild Tea 99 HaiWan Wild Tea 99
HaiWan Wild Tea 99 HaiWan Wild Tea 99 HaiWan Wild Tea 99
HaiWan Wild Tea 99

Category: Pu-erh

Country: China

Province: Yunnan

Date of production: 1999

Producer: Ning HaiWan Tea Factory

Shop: PU-ERH.sk

PU-ERH.sk

Tags: , , , ,

Description:

Yiwu Hai Wan wild tea - special grade (pu-erh.sk favorite)
Year: 1999
Weight: 357g
Stored Location: Low mountain near the city in Taipei
Material: The maocha were selected from Yiwu. Tea trees are more than hundred years old and wild.

Features:
This tea storing surrounding has had sufficient moisture so the tea had a good transformation. Even this sheng pu-erh was stored only 15 years its taste is already very smooth. In 1999, the wild tea trees maocha demand for puerh on the market was very low, so the quality for the tea leaves was much better than these days. So that the tea is sweetish, thick/dense/oily.

An Ning HaiWan tea factory 安寧海灣茶廠 was established in 1999 by Zou Bing Liang 鄒炳良 and Lu Guo Ling 盧國齡. The two brands Lao Tong Zhi 老同志 and Jia Jia 加嘉 belong to the Hai Wan factory. The Lao Tong Zhi was also rewarded as the one of the most famous 10 pu-erh brands.

Zou Bing Liang 鄒柄良 worked in MengHai tea factory since 1954, and was the fifth factory director in 1984. Retired in 1996, and finally established Hai Wan tea factory in 1999.


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Quotes - Pu-erh


„Nèi fēi (内飞 or 內飛): A small ticket originally stuck on the tea cake but now usually embedded into the cake during pressing. It is usually used as proof, or a possible sign, to the authenticity of the tea. Some higher end pu'er cakes have more than one nèi fēi embedded in the cake. The ticket usually indicates the tea factory and brand.“

cake-dissection_md
Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q848] [s62]





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Quotes

„The Fragrance of Tea
For the main, Puerh fragrances can be divided into two kinds; distinct and indistinct or explicit and implicit. The Distinct fragrance of Raw Puerh tea is immediately obvious as a delicate, bright fragrance; a fresh, crisp aroma that is uplifting“

Source Web: Zhi Zheng Tea Shop. How to Identify Good Puerh Tea[online]. Available on WWW: <http://www.zhizhengtea.com>. [q753] [s84]

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