Puerh Tea Production Processing - Start to Finish in Yunnan China
„In 1940, the Chinese State owned company CNNP started to manufacture Pu Erh Tea with a trademark "Zhong-Cha" at the Fo-Hai Tea Factory (now called "Meng-Hai Tea Factory"). Later, Yun-Nan Tea Company and Guang-Dong Tea Company also produced the same brand and started to export abroad. There were varieties such as red-label, green-label, yellow-label, small-letter and big-letter etc.“
Quotes Tags: Pu-erh, Tea production, China
2011 Spring harvest. This material come from Baoshan area, 2600 meters high mountain...
This tea was found in friend´s warehouse in Menghai where was stored since 2005. Clean...
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea...
Yong Pin Hao adhere to the traditional process since its foundation in 1999. Each batch...
sweetish, rich, dense taste is apparent from the first brewing, in the second brew the...
This cake is one of the "four cakes set(Yiwu, Manzhuan, Menghai and Yibang)"which were...
„Pu-erh shape - Square - A flat square of tea, usually in 100g or 200g sizes, they often contain words pressed into the square.“
Quotes Tags: Pu-erh
"Zi Qi Dong Lai" : The Purple Air coming from the east -- a propitious omen (from the East) is approaching...
The best ripe tuo cha this factory has ever made. The 801 product line is well known for the highest grade...
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it carries a high level of...
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