„Black Puerh Tea was invented by Kunming Tea Factory in 1972/73 and was manufactured in Xia-Guan Tea Factory ever since 1976. It is now manufactured in many different factories and is by far the most popular type of puerh sold.“
Quotes Tags: Pu-erh, Shu - Ripe Puerh, Tea production, China
This tea was a bit of an experiment for us. We'd found 2 different maochas from Bulang...
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for...
"Jin Gua Gong Cha" also called "Tuan Cha", is a special kind of compressed puer tea. It...
This is a good example of CNNP "7542" production. This custom-made "7542" cake was...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...
Produced in the mid-late 1980's, these cakes were stored for the first 10-15 years of...
„Pu'er; 普洱. Also Puerh, Pu - er etc. Pu'er is the modern pinyin spelling. The place name of the Old City of Pu'er through which pack horses transported the tea from Southern Yunnan. The names were recently changed; Pu'er is now Ning Er and nearby Simao has the adopted name of Pu'er. Locally, in spoken Chinese at least, Ning Er is still Pu'er. “
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea leaves and the raw...
Jin Cha(mushroom) is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...
Excellent tea from a single garden in Sikkim, spread around the village of Temi, in the beautiful...
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