Puerh History - Pu-erh.Net


„Head Tea (aka Golden Melon) is shaped like a ball, weighing between 2 Liangs and 10 Jins ( 1 Jin = 500 grams). They were mainly for domestic trade or serving as tributes to emperors. Stacks of Golden Melons progressing in size from gigantic to small are considered to be a status symbol.“

puerh-net_md
Source Web: Pu-erh.Net. Puerh History: Noteworthy Facts[online]. Available on WWW: <http://www.pu-erh.net/sections.php?Choice=Puerh_History>. [q743] [s82]


Teas - Pu-erh

2015 Chawangpu Menghai "Cheng Shuang"

2015 Chawangpu Menghai "Cheng Shuang" Xiao Bing
4.0 stars 1 review

Cheng Shuang 成双 means in pairs This cake is blend of two villages and...

2010 Yunnan Yin Hao Xiao Yuan Cha- Raw

2010 Yunnan Yin Hao Xiao Yuan Cha- Raw Organic Small Iron Cake (930)125g
0.0 stars 0 reviews

This nice small cake is made from early spring Wuliangshan and Lincang material. Many...

2000 CNNP 7532 Tiepai

2000 CNNP 7532 Tiepai
4.5 stars 1 review

This tea most closely resembles CNNP 7532, but we are labeling it as tiepai [pasted...

2013 Chawangpu "He He" Xiao Bing Raw 200g

2013 Chawangpu "He He" Xiao Bing Raw 200g
4.0 stars 1 review

He he is the last cake from Chawangpu 2013 spring production we offer now....

2005 Yibang Old Tree Raw Puerh Brick

2005 Yibang Old Tree Raw Puerh Brick
0.0 stars 0 reviews

Spring 2005 material from Yibang was used for this semi-aged raw puerh tea brick. Rare...

2012 Chawangpu Yiwu Zhangjiawan Gu Shu

2012 Chawangpu Yiwu Zhangjiawan Gu Shu Xiao Bing Cha 200g
0.0 stars 0 reviews

Our Yiwu gushu for this year comes from an old village in Mansa area - Zhang Jia Wan...


Quotes - Pu-erh


„fa jiao; 发酵 - To ferment/fermented. Shu Puer tea is a made by a process of fermentation. Raw puer is referred to as hou fa jiao cha - post-fermented tea -which technically is said to be a mix of oxidation and fermentation.“

zhi-zheng-tea-shop-logo
Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q604] [s78]





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Teas

2012 Myanmar - Beyond The Small Mengsong

2012 Myanmar - Beyond The Small Mengsong Mountain Gushu Xiao Bing 200g
4.5 stars 1 review

The raw materials of this cake came from villages in Myanmar, its north border on small Mengsong mountain....

2003 CNNP Yi Wu Arbor Ming Chien „Hundred

2003 CNNP Yi Wu Arbor Ming Chien „Hundred Mark“ Beeng Cha
5.0 stars 1 review

Processing: discontinuation of oxidation, rolling, sun drying, humidification, pressing performed...

2005 Nannuoshan TF Menghai Raw Puerh Cake

2005 Nannuoshan TF Menghai Raw Puerh Cake 357g
2.5 stars 1 review

This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was renamed as Menghai...

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