„Pu-erh shape - Tuocha, Bowl, or Nest - A convex knob-shaped tea, its size ranges from 3g to 3 kg or more, with 100g, 250g and 500g being the most common. The name for tuocha is believed to have originated from the round, top-like shape of the pressed tea or from the old tea shipping and trading route of the Tuo River.[16] In ancient times, tuocha cakes may have had holes punched through the center so they could be tied together on a rope for easy transport.“
This cake is made by friend´s shop in small quantity just 150kg in total. First spring...
Spring 2005 material from Yibang was used for this semi-aged raw puerh tea brick. Rare...
sweetish, rich, dense taste is apparent from the first brewing, in the second brew the...
Tall and straight forest - Meng Pasha Pasha in the Aini language means tall and...
Last winter was unusually cold. Many people thought they would have a good harvest the...
This little cake come from border area with Myanmar from Kokang (果敢; pinyin: Guǒgǎn),...
„Pu-erh tea, also spelled as Pu'er tea, is a variety of fermented dark tea produced in Yunnan province, China.“
This little cake come from border area with Myanmar from Kokang (果敢; pinyin: Guǒgǎn), area about 20km...
This tea come from Mengsong mountain, wild arbor tea garden. Trees are 80-120 years old, growing wild in...
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for the whole time in...
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