To the village of ethnic minorities in Yunnan to visit the old tea tree
„Pu-erh shape - Mushroom - Literally meaning "tight tea," the tea is shaped much like túocha, but with a stem rather than a convex hollow. This makes them quite similar in form to a mushroom. Pu'er tea of this shape is generally produced for Tibetan consumption, and is usually 250g or 300g.“
Quotes Tags: Pu-erh, Mushroom - Jin Cha
Late autumn harvest tea from wild arbor tea trees (between 60 and 80 year old) growing...
This is the first time we made blending raw puer cake, so we took advice from a more...
Big Green Tree Yiwu (special grade) year 2004 is a very nice aged pu-erh still for a...
„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory), so...
Use Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as...
2011 Spring harvest. This material come from Baoshan area, 2600 meters high mountain...
„There is also a lack of formal definition for "gu shu." Some say "gu shu" should only refer to trees over 300 years of age, that is left to grow tall, and not pruned back. But in reality, most "gu shu" trees are cultivated, which entails annual pruning to encourage regrowth & lower branches for easy picking. A lot of "gu shu" on the market comes from trees as young as 100 years old, some of which is as short as 1.5m high. But a 100 year old tea tree growing in the wild can also grow higher than 3m high. Eventually the government will legislate what classifies as "gu shu." Until then, let the buyer beware!“
Quotes Tags: Pu-erh, Gushu, Tea production
"Stone Flower" - Best green tea from our plantation on the mountain Meng Ding. Careful collection, only the...
This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material from the Menghai...
This tea came from Mangzhi mountain which is located in the west of Xiangming village Mengla county, and...
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