„Some tea collectors believe "ripened" Sheng Cha should not be aged for more than a decade.“
Quotes Tags: Pu-erh, Shu - Ripe Puerh
This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as...
"Jin Gua Gong Cha" also called "Tuan Cha", is a special kind of compressed puer tea. It...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very...
Use Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...
„Pu-erh shape - Melon, or gold melon - Its shape is similar to tuóchá, but larger in size, with a much thicker body decorated with pumpkin-like stripes. This shape was created for the famous "Tribute tea" (貢茶) made expressly for the Qing Dynasty emperors from the best tea leaves of Yiwu Mountain. Larger specimens of this shape are sometimes called "human-head tea" (人頭茶), due in part to its size and shape, and because in the past it was often presented in court in a similar manner to severed heads of enemies or criminals.“
This raw puerh cake is made of Wan Bang Tea House from Kunming. This product without neifei and printed...
Changda Hao is one of famous and established earlier tea factory in Yiwu town. Changda Hao - also called...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia, which guarantees...
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