„Closer Examination of Puer
High quality broad leaf variety tea (camelia sinensis assamica) should not produce any uncomfortable effects such as prickling, tingling or numbing. Nor should there be any errant aromas or flavours such as smokiness, sourness, mouldiness, dry or drying sensations. “
Quotes Tags: Pu-erh, Experiencing tea
This cake is composed of Lancang and Menghai area selected materials.After 5 years...
Boyou was founded in 2005, now is one of the factories which still adhere to the...
Lao Banzhang is the pu-erh that you will pay the most money for and the pu-erh that you...
Buy only teas you like not teas you think you like! This is a blind tasting set of...
This Xiaguan tuo shape raw puerh tea is made for Fei Tai (For Taiwan)" means this...
Material for this cake came from Man Nan Lao Zhai in Hekai mountain. Man Nan Lao Zhai...
„In recent decades, demand has come full circle and it has become more common again for Hei Cha, including Pu-erh, to be sold as the raw product without the artificial accelerated fermentation process.“
Quotes Tags: Pu-erh, Sheng - Raw Puerh
ripe, sweet fruit, distinct darjeeling tones, wild honey, enjoyable aftertaste of overipe grapes
Grade: AAA Cultivar: Yunnan Da Ye Harvest area: Zhenyuan, Simao, Yunnan Yunnan green tea...
This tea was a bit of an experiment for us. We'd found 2 different maochas from Bulang mountain, which were...
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.