„The next place to focus is feeling in the throat. Tea here can be cooling or warming, rough or wet. Often drinking good tea will give you the sensation of a ball in your throat. It is good to consider how far down the tea goes — in other words, where the sensation is no longer apparent. If the tea slips down without any notice, it is just a drink. Many good teas will stop somewhere in the middle of your throat. If it gives a pleasant feeling all the way down to your core, it is truly something special.“
Quotes Tags: Pu-erh, Experiencing tea
This is raw (sheng), aged puerh tea harvested in 2010. The tuocha (tea cake) is made of...
This is a newer Menghai release, first released in 2005 and then again in 2006, 2007,...
This Xiaguan tuo shape raw puerh tea is made for Fei Tai (For Taiwan)" means this...
"Zi Qi Dong Lai" : The Purple Air coming from the east -- a propitious omen (from the...
An old arbor Menghai blend. Thick body, lingering kuwei [pleasant bitterness], and...
This premium tuo is a good blend of selected 1-3 years old materials. This tuo is high...
„bao, 薄 - thin, flimsy, weak. Used to describe tea that is lacking in flavour, body, 'thickness'. “
Quotes Tags: China, Experiencing tea, Pu-erh
„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory). This tea is made by a...
The Yunnan Mao Feng is one of most popular green teas from Simao
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