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Puerh Tea Production Processing - Start to Finish in Yunnan China
Tea Mountains Map, Xishuangbanna, Yunna, China - Pu-erh
Tea Mountains Map, Xishuangbanna, Yunna, China
Source Web: Pu-erh. Tea Mountains Map, Xishuangbanna, Yunna, China: Background map: Impact of Land Use and Land Cover Changes on Ecosystem Services in Southwest China[online]. p. 10. Available on WWW: <http://english.xtbg.cas.cn/ic/ip/200809/W020090811336434467423.pdf>. [q973] [s123]
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Quotes - Pu-erh
„Meng-Hai Tea Factory started to use the trademark "Da-Yi" around 1978. Xia-Guan Tea Factory started to register the trademarks "Song-He" and "Nan-Zhao" in 1992.“
Source Web: Pu-erh.Net. Puerh History: Noteworthy Facts[online]. Available on WWW: <http://www.pu-erh.net/sections.php?Choice=Puerh_History>. [q749] [s82]
Quotes Tags: Pu-erh, Tea production, China
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Quotes
„This process was first developed in 1972 by Menghai Tea Factory and Kunming Tea Factory] to imitate the flavor and colour of aged raw pu-erh, and was an adaptation of wet storage techniques being used by merchants to falsify the age of their teas. Mass production of ripened pu'er began in 1975. It can be consumed without further aging, though it can also be stored to "air out" some of the less savoury flavors and aromas acquired during fermentation.“
Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q501] [s62]
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