Lao Man'e: A Bulang Tea Village - Brian S. Kirbis


laomane
Source Video: Brian S. Kirbis. Lao Man'e: A Bulang Tea Village[online]. Vimeo. Available on WWW: <http://vimeo.com/73958834>. [q939] [s108]




Teas - Pu-erh

2015 Spring Man Nuo Gu Shu Mao Cha 50g

2015 Spring Man Nuo Gu Shu Mao Cha 50g
0.0 stars 0 reviews

Man Nuo ancient tea gardens, at an altitude of 1266 meters. The tea trees are really...

2015 Chawangpu Bada Lao Yu Xiao Bing

2015 Chawangpu Bada Lao Yu Xiao Bing
4.0 stars 1 review

Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...

2015 Spring Xiao Hu Sai Old Tree Cake

2015 Spring Xiao Hu Sai Old Tree Cake 357g
0.0 stars 0 reviews

This cake is made by friend´s shop in small quantity just 150kg in total. First spring...

7581

7581
0.0 stars 0 reviews

Bought this ripe tea recently for USD 5.00. There's no printed info on the cover....

2009 Ripe Puerh Tea Paste "Cha Gao" 25g

2009 Ripe Puerh Tea Paste "Cha Gao" 25g
0.0 stars 0 reviews

Almost on the verge of disappearing, Pu-erh tea paste used to be the special tribute to...

2014 Autumn Mengsong Bamboo Raw Puerh Tea

2014 Autumn Mengsong Bamboo Raw Puerh Tea 500g
4.0 stars 1 review

This tea come from autumn 2014 harvest from Mengsong (Menghai), blend of tea from...


Quotes - Pu-erh


„The Sweetness of Tea
When one sips Raw Puerh tea it should very quickly turn sweet in the mouth. The stronger, more long lasting, more even the flavour, the better the tea.“

zhi-zheng-tea-shop-logo
Source Web: Zhi Zheng Tea Shop. How to Identify Good Puerh Tea[online]. Available on WWW: <http://www.zhizhengtea.com>. [q769] [s84]





Teas

2007 Zhen Si Long "Autumn Harvest Yi Wu" Raw

2007 Zhen Si Long "Autumn Harvest Yi Wu" Raw Pu-erh tea cake
4.5 stars 1 review

Fall 2007 Harvest * Yi Wu Wild Tea trees * 357 grams Zhen Si Long Tea company of Yi Wu is...

2014 White2Tea New Amerykah 2

2014 White2Tea New Amerykah 2
4.5 stars 1 review

An old arbor Menghai blend. Thick body, lingering kuwei [pleasant bitterness], and plenty of oomph. This...

2006 Langhe TF Meng Hai Chitse Beeng Cha

2006 Langhe TF Meng Hai Chitse Beeng Cha "8549" Raw 357g
3.0 stars 1 review

This is one of classic recipe from Langhe tea factory which is similar with 8542 from Dayi. This tea is...

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Ziziphus jujuba,
Tea Gardens at
Chengdu, the capital
zhang wei; 樟味 -

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Quotes

„Pu-erh shape - Tuocha, Bowl, or Nest - A convex knob-shaped tea, its size ranges from 3g to 3 kg or more, with 100g, 250g and 500g being the most common. The name for tuocha is believed to have originated from the round, top-like shape of the pressed tea or from the old tea shipping and trading route of the Tuo River.[16] In ancient times, tuocha cakes may have had holes punched through the center so they could be tied together on a rope for easy transport.“

Source Web: Pu-erh tea shapes[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q509] [s63]
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