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This tea is from Jingmai Da Zhai, grown on the Da Ping Zhang area, and is considered...
Probably a small tea factory in Yi Wu area pressed this cake under the "zhong cha"...
Yong Pin Hao adhere to the traditional process since its foundation in 1999. Each batch...
Product name (stamp on the wrapper) : Qi Zi Yuan This cake come from...
The Menglong TF made this 250g tea brick from ancient wild tea tree material in 2006....
This raw puerh cake is made of Wan Bang Tea House from Kunming. This product without...
„cha yi; 茶仪 - Tea ceremony. Not generally used to refer to the daily habit of tea making and drinking. Most habitual tea drinkers would be unlikely to use this term in reference to their tea-making activities. Not common parlance in Yunnan tea making circles“
Quotes Tags: Tea infusion, China, Experiencing tea, Pu-erh
Premium blend of first flush of spring tea * Batch 201This is a newer Menghai release, first...
Changda Hao is one of famous and established earlier tea factory in Yiwu town. Changda Hao - also called...
The Yunnan Mao Feng is one of most popular green teas from Simao
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„Pu-erh is typically made through the following steps:
1. green/raw 青普: sun fixation 曬青 > rolling 揉捻 > sun drying 曬乾:
2. dark/ripe 熟普: sun fixation 曬青 > rolling 揉捻 > Wo Dui (piling) 渥堆 > sun drying 曬乾:
3. added processes: green and dark pu'er can be compressed/shaped into cakes and aged.“