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Yiwu 1999 maocha

3.0 stars  3.0  1 review  Added 31.05.2013 by petroff, Tea status: [205] A 3848x
Yiwu 1999 maocha
Yiwu 1999 maocha Yiwu 1999 maocha Yiwu 1999 maocha
Yiwu 1999 maocha

Category: Pu-erh

Country: China

Province: Yunnan

Harvest: 1999

Shop: PU-ERH.sk

PU-ERH.sk

Tags: , , ,

Description:

Yiwu 1999 maocha is a well stored tea in Taiwan. Loose leaves, maocha, is not stored that much so that if there is some it becomes a rare tea. A worth of trying. Now 7 gram samples for trying it - 1g - €3,20


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petroff
06.06.2013 18:10:40

Yiwu 1999 maocha

5 stars 3.0 This review helped: 0 / 0

Dry leaves are beautifully long. Wet leaves produced dark earthy smell at first, but it quickly turns into fruity, honey sweetness. Very nice scent. The taste is more earthy mellow, nicely matured. At the end it reminds of nut taste and leaves a very intense sweet aftertaste. Regarding energy, unfortunately there was no energy for me.


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Quotes - Pu-erh


„In some ways, by doing so you’re basically cupping the tea without cupping it – you’re testing whether or not the tea is good for your style of brewing. Even then, however, a good tea drinker should be adjusting to the tea and trying to brew it as best s/he can, which means that the first try can come out horribly wrong.“

a-tea-addict-s-journal
Source Web: MarshalN. A Tea Addict’s Journal: Blogging seriously about tea[online]. Available on WWW: <http://www.marshaln.com/>. [q894] [s95]





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„chun cha; 春茶 - spring tea. Normally divided into periods; 头春; tou chun/first flush, 二春; er chun/second flush, 春尾chun wei, tale of spring. Also see 波-bo is also used. chun; 纯 - pure. not pin pei“

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q599] [s78]

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