„hui gan; 回甜 - Hui 回- return, come back, reply. 甜, gan-sweet. Together - sweet return, sweet aftertaste. Used generally to refer to the aftertaste of tea, be it sweet or not.“
Quotes Tags: Tea infusion, China, Experiencing tea, Pu-erh
This tea is from Jingmai Da Zhai, grown on the Da Ping Zhang area, and is considered...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very...
This cake is made from high quality gushu leaves sourced from Luo Shui Dong 落水洞 - a...
This Xiaguan tuo shape raw puerh tea is made for Fei Tai (For Taiwan)" means this...
Conventional Xiaguan green box and classic "Jia Ji" recipe! This tuocha is pressed in...
This tuo is made of wild arbor sun-dried material from Youle mountain, also called...
„bing; 饼 - cake. Something shaped like a cake. 茶饼; cha bing - tea cake. This is a cake of tea that has been pressed by hand or machine into a compact form. Easy for transporting and storage. The more tightly pressed it is, the slower the tea will age. They can range in size from 100 gms to several kilograms.“
Quotes Tags: Pu-erh, Tea production, China
This tea is from Jingmai Da Zhai, grown in Da Ping Zhang area, and it is considered to be of the finest...
Cheng Shuang 成双 means in pairs This cake is blend of two villages and mountain in Menghai...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an...
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