„hou long; 喉咙 - The throat. Often used in describing the experience of tea drinking. A pleasant feeling in the throat is a key factor in evaluating the quality of tea; 喉咙舒服/喉咙不舒服 - a comfortable or uncomfortable feeling in the throat.“
Quotes Tags: China, Experiencing tea, Pu-erh
The Menglong TF made this 250g tea brick from ancient wild tea tree material in 2006....
The raw materials of this cake came from villages in Myanmar, its north border on small...
This tea is from Jingmai Da Zhai, grown on the Da Ping Zhang area, and is considered...
The LaoManE rules over this autumn teas. In this village you may find really bitter tea...
This tea was found in friend´s warehouse in Menghai where was stored since 2005. Clean...
Yiwu 1999 maocha is a well stored tea in Taiwan. Loose leaves, maocha, is not stored...
„Smokiness
The art of making tea from ancient tea trees is very old. Hand-roasting is not easily mastered. Any slight error will influence the taste of the tea. Smokiness or yan wei is one example but it should be distinguished from a burned flavour which is described as hu wei. The latter, typically arises when tea is not well roasted and is, unfortunately, not uncommon. Yan wei or smokiness is caused by oven drying. “
Quotes Tags: Pu-erh, Experiencing tea
Grade: AAA Cultivar: Yunnan Da Ye Harvest area: Zhenyuan, Simao, Yunnan Yunnan green tea...
The raw materials of this cake came from villages in Myanmar, its north border on small Mengsong mountain....
Jia Ji (甲级) - "A-Grade" Tea was stored in mountain district of Taiwan. I was...
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