„bao, 薄 - thin, flimsy, weak. Used to describe tea that is lacking in flavour, body, 'thickness'. “
Quotes Tags: China, Experiencing tea, Pu-erh
This cake is made by friend´s shop in small quantity just 150kg in total. First spring...
Changda Hao is one of famous and established earlier tea factory in Yiwu town. Changda...
Probably a small tea factory in Yi Wu area pressed this cake under the "zhong cha"...
This tea most closely resembles CNNP 7532, but we are labeling it as tiepai [pasted...
This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was...
Material for this cake came from Man Nan Lao Zhai in Hekai mountain. Man Nan Lao Zhai...
„The important thing of all this tea drinking and learning is not so much the drinking itself, but the critical reflection and evaluation that takes place simultaneously. Forget about what others tell you – what do you feel and think when you’re drinking this tea? How does it compare with what you have tried? How does it challenge what you already think you know?“
Quotes Tags: Experiencing tea, Pu-erh, Oolong
Big Green Tree Yiwu (special grade) year 2004 is a very nice aged pu-erh still for a reasonable price. The...
This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as Menghai Banzhang Tea...
Tall and straight forest - Meng Pasha Pasha in the Aini language means tall and straight forest. According...
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