„bao, 薄 - thin, flimsy, weak. Used to describe tea that is lacking in flavour, body, 'thickness'. “
Quotes Tags: China, Experiencing tea, Pu-erh
Big Green Tree Yiwu (special grade) year 2004 is a very nice aged pu-erh still for a...
Almost on the verge of disappearing, Pu-erh tea paste used to be the special tribute to...
Classic Xiaguan green box JiaJi tuocha is replenished! Xiaguan TF has been...
This little cake come from border area with Myanmar from Kokang (果敢; pinyin: Guǒgǎn),...
This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material...
„While unaged and unprocessed, Maocha pu-erh is similar to green tea. Two subtle differences worth noting are that pu-erh is not produced from the small leaf chinese varietal but the broad leaf varietal mostly found in the southern Chinese Provinces and India.“
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it carries a high level of...
„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory). This tea is made by a...
Packing: vacuum, 50 grams, packaged in Japan Tea is an original packaged in Japan and stored at low...
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