„hou long; 喉咙 - The throat. Often used in describing the experience of tea drinking. A pleasant feeling in the throat is a key factor in evaluating the quality of tea; 喉咙舒服/喉咙不舒服 - a comfortable or uncomfortable feeling in the throat.“
Quotes Tags: China, Experiencing tea, Pu-erh
2015 Pin Raw Puer Tea 200g from White2tea. The Pin is a blend of three years of high...
A premium ripe tea composed entirely from 6 and 4 years aged ripe tea from Lincang....
This tuo is composed from spring material from Menghai area (most from Bulang mountain)...
Phôngsali is a province of Laos, bordering Yiwu, Yunnan. It is located high in the...
This is the first time we made blending raw puer cake, so we took advice from a more...
this tea is sold only as a sample, each order is limited to have only 2 samples of this...
„Poor control in fermentation/oxidation process can result in bad ripened pu'er, characterized by badly decomposed leaves and an aroma and texture reminiscent of compost.“
Quotes Tags: Pu-erh, Tea oxidation, Shu - Ripe Puerh
pressed by stone mold into 250 grams cakes, autumn maocha Massive sweetishness in the back of...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia, which guarantees...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an...
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