„chui niu; 吹牛. 吹 - chui, to blow. 牛 - niu, cow, but in this case can be read as 公牛 or bull. An almost default aspect of tea drinking - 'shooting the bull'. The talk that often accompanies tea drinking and can be peppered with much knowledge, a little exaggeration and some humour. Also 吹牛皮. 皮 - skin or hide. 'Blowing the bulls hide.'“
Quotes Tags: Teahouse, China, Experiencing tea, Pu-erh
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...
2015 Pin Raw Puer Tea 200g from White2tea. The Pin is a blend of three years of high...
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea...
This premium tuo is a good blend of selected 1-3 years old materials. This tuo is high...
This cake is composed of Lancang and Menghai area selected materials.After 5 years...
Produced in the mid-late 1980's, these cakes were stored for the first 10-15 years of...
„I had heard from other puer buyers that Ma Hei farmers now use pesticide & fertilizer to boost yields. But as we stood there critiquing this batch of Ma Hei tea, a large, multi coloured beetle crawled out of the leaf pile. “We call this guy the tea boss” Mr. Gao explained. “If he’s around, it’s a good sign!”“
Quotes Tags: Pu-erh, Gushu, Tea production
Tall and straight forest - Meng Pasha Pasha in the Aini language means tall and straight forest. According...
This raw puerh cake is made of Wan Bang Tea House from Kunming. This product without neifei and printed...
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