„chui niu; 吹牛. 吹 - chui, to blow. 牛 - niu, cow, but in this case can be read as 公牛 or bull. An almost default aspect of tea drinking - 'shooting the bull'. The talk that often accompanies tea drinking and can be peppered with much knowledge, a little exaggeration and some humour. Also 吹牛皮. 皮 - skin or hide. 'Blowing the bulls hide.'“
Quotes Tags: Teahouse, China, Experiencing tea, Pu-erh
Lao Banzhang 2004 is a pu-erh pressed into bamboo tubes. Mighty and rich tea soup...
The LaoManE rules over this autumn teas. In this village you may find really bitter tea...
This high quality ripe cake is made of spring large-leaf varietal arbor tea from Ailao...
Almost on the verge of disappearing, Pu-erh tea paste used to be the special tribute to...
He he is the last cake from Chawangpu 2013 spring production we offer now....
A premium ripe tea composed entirely from 6 and 4 years aged ripe tea from Lincang....
„Or perhaps you experiment with different parameters, water, ware, etc. and notice that it performs differently under different circumstances. This type of knowledge is not possible if you only have 25g of a tea. It can really only come with drinking 200, 300, or even 1000g of the same tea.“
Quotes Tags: Experiencing tea, Pu-erh, Oolong
The LaoManE rules over this autumn teas. In this village you may find really bitter tea and also sweet teas...
This is a newer Menghai release, first released in 2005 and then again in 2006, 2007, and 2008. This recipe...
Changda Hao is one of famous and established earlier tea factory in Yiwu town. Changda Hao - also called...
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.