„cha yi; 茶仪 - Tea ceremony. Not generally used to refer to the daily habit of tea making and drinking. Most habitual tea drinkers would be unlikely to use this term in reference to their tea-making activities. Not common parlance in Yunnan tea making circles“
Quotes Tags: Tea infusion, China, Experiencing tea, Pu-erh
This raw puerh cake is made of Wan Bang Tea House from Kunming. This product without...
Phôngsali is a province of Laos, bordering Yiwu, Yunnan. It is located high in the...
This cake is one of the "four cakes set(Yiwu, Manzhuan, Menghai and Yibang)"which were...
This tea come from autumn 2014 harvest from Mengsong (Menghai), blend of tea from...
This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was...
This nice small cake is made from early spring Wuliangshan and Lincang material. Many...
„shai qing; 晒青 - Sun dried. This is a critical aspect of Puer Tea processing. Oven dried tea is considered inferior to sun-dried. The Provincial Government has ruled that Puer tea must be sun-dried.“
Quotes Tags: Pu-erh, Tea production, China
This little cake come from border area with Myanmar from Kokang (果敢; pinyin: Guǒgǎn), area about 20km...
He he is the last cake from Chawangpu 2013 spring production we offer now. He He is another...
Made entirely from spring 2002 material, this Banna wetter stored tea cake sports a smooth aged taste with...
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