„Brick Tea was mainly produced in the Si-Chuang province prior to 1949. It is now also available in other provinces as well.“
Quotes Tags: Pu-erh, Brick, Tea production, China
This tuo is made of wild arbor sun-dried material from Youle mountain, also called...
Boyou was founded in 2005, now is one of the factories which still adhere to the...
The Naka king makes its way with a robust and specific taste even in the autumn season....
This Pu-erh is called "Jing Mai Chun Liao Cha" (景迈纯料茶) - Jing Mai Mountain Pure...
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea...
Boyou tea factory was started by yet another ex-Menghai tea blender. Boyou is well...
„hui gan; 回甜 - Hui 回- return, come back, reply. 甜, gan-sweet. Together - sweet return, sweet aftertaste. Used generally to refer to the aftertaste of tea, be it sweet or not.“
Quotes Tags: Tea infusion, China, Experiencing tea, Pu-erh
This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as Menghai Banzhang Tea...
Big Green Tree Yiwu (special grade) year 2004 is a very nice aged pu-erh still for a reasonable price. The...
Nicely processed and completely manually produced tea from Bada mountains. The tea is coming from Zhang...
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