To the village of ethnic minorities in Yunnan to visit the old tea tree
„Pu-erh shape - Tuocha, Bowl, or Nest - A convex knob-shaped tea, its size ranges from 3g to 3 kg or more, with 100g, 250g and 500g being the most common. The name for tuocha is believed to have originated from the round, top-like shape of the pressed tea or from the old tea shipping and trading route of the Tuo River.[16] In ancient times, tuocha cakes may have had holes punched through the center so they could be tied together on a rope for easy transport.“
This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was...
This Xiaguan mushroom shape raw puerh tea is made for Fei Tai (For Taiwan)" means this...
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for...
The mao cha were picked on the same day from the same tea garden. Light yellow liquor...
He he is the last cake from Chawangpu 2013 spring production we offer now....
Use Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as...
„Pu'er; 普洱. Also Puerh, Pu - er etc. Pu'er is the modern pinyin spelling. The place name of the Old City of Pu'er through which pack horses transported the tea from Southern Yunnan. The names were recently changed; Pu'er is now Ning Er and nearby Simao has the adopted name of Pu'er. Locally, in spoken Chinese at least, Ning Er is still Pu'er. “
This cake is composed of Lancang and Menghai area selected materials.After 5 years aging in dry storage,...
The best ripe tuo cha this factory has ever made. The 801 product line is well known for the highest grade...
rich and delicate bulang bitter taste with sweetish aftertaste, sweet tingling almost in the throat, after...
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