„Bĭng: The tea cake itself. Tea cakes or other compressed pu'er can be made up of two or more grades of tea, typically with higher grade leaves on the outside of the cake and lower grades or broken leaves in the center. This is done to improve the appearance of the tea cake and improve its sale. Predicting the grade of tea used on the inside takes some effort and experience in selection. However, the area in and around the dimple of the tea cake can sometimes reveal the quality of the inner leaves.“
this tea is sold only as a sample, each order is limited to have only 2 samples of this...
This tuo is composed from spring material from Menghai area (most from Bulang mountain)...
„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory)....
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...
This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was...
„da piao; 大票 - large ticket. The bigger loose label or ticket which is found inside a tea cake wrapper “
Quotes Tags: China, Pu-erh, Tea production
Use Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as raw material, this...
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it carries a high level of...
Qu Jiang that rises in Gutai moutain Xinhua County Hunan Province and flows eastward through Fengjia,...
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