„Bĭng: The tea cake itself. Tea cakes or other compressed pu'er can be made up of two or more grades of tea, typically with higher grade leaves on the outside of the cake and lower grades or broken leaves in the center. This is done to improve the appearance of the tea cake and improve its sale. Predicting the grade of tea used on the inside takes some effort and experience in selection. However, the area in and around the dimple of the tea cake can sometimes reveal the quality of the inner leaves.“
Archívny sheng pu-erh z Menghai Tea Factory, klasická receptúra 7542 z roku 1975,...
When people pick the tea from ancient trees, usually they pick one bud and three to...
this tea is sold only as a sample, each order is limited to have only 2 samples of this...
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for...
Fu Lu Shou Xi (福禄寿喜) - Fortune, Wealth, Longevity and Happiness
The mao cha were picked on the same day from the same tea garden. Light yellow liquor...
„The Fragrance of Tea
For the main, Puerh fragrances can be divided into two kinds; distinct and indistinct or explicit and implicit. The Distinct fragrance of Raw Puerh tea is immediately obvious as a delicate, bright fragrance; a fresh, crisp aroma that is uplifting“
Quotes Tags: Pu-erh, Experiencing tea
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an...
The best type of clonal tea, which was possible to taste this year. A wonderful, spicy, attractive and...
This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material from the Menghai...
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