ShopsPu-erh tea
„Aside from vintage year, pu'er tea can be classified in a variety of ways: by shape, processing method, region, cultivation, grade, and season.“
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Quotes Tags: Pu-erh
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Teas - Pu-erh
2015 Chawangpu Collection
0 reviewsThis spring we bought entire collection of puerh teas from Cha Wang Shop produced in...
2016 Chawangpu Manzhuan Gu Shu Huang Pian
0 reviewsWhen people pick the tea from ancient trees, usually they pick one bud and three to...
2003 CNNP "Yi Wu Old Tree Round Cake" Raw
1 reviewProbably a small tea factory in Yi Wu area pressed this cake under the "zhong cha"...
2011 Mengmao Lao Shu Ye Sheng Xiao Bing
1 review2011 Spring harvest. This material come from Baoshan area, 2600 meters high mountain...
2005 Xiaguan Yushang Tuo
0 reviewsThis 200 gram tuo [nest shaped] tea from Xiaguan Tea Factory was stored in Guangzhou...
2006 Haiwan Certified Organic Pasha
1 reviewTall and straight forest - Meng Pasha Pasha in the Aini language means tall and...
Quotes - Pu-erh
„Smoothness, Softness and Character of Puer Tea
Puerh tea is a type of post-fermented tea. When stored in the correct environment the tea, over time will change, hence - post-fermented. Due to this, the bitterness and astringency will slowly transform. The flavour will soften, become more mellow, rich, the character will become more rounded and mature.“
Quotes Tags: Pu-erh, Experiencing tea
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Teas
2013 Darjeeling Thurbo Moonlight First Flush
2 reviewsThe legend among tea cultivators Mr. J. D. Rai, the main teamaker of famous Thurbo gardens produced limited...
2006 Haiwan Organic Pasha Tea Brick 500g
1 reviewThis brick was stored in Kunming since 2006, it was made by using the best raw materials Haiwan Tea Factory...
2011 Yunnan Mao Feng (early March)
1 reviewThe Yunnan Mao Feng is one of most popular green teas from Simao
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