„Gyokuro (玉露, Jade Dew) - Gyokuro is a fine and expensive type that differs from Sencha (煎茶) in that it is grown under the shade rather than the full sun for approximately 20 days. The name "Gyokuro" translates as "jade dew" and refers to the pale green color of the infusion. The shading causes the amino acids (Theanine) and caffeine in the tea leaves to increase, while catechins (the source of bitterness in tea, along with caffeine) decreases, giving rise to a sweet taste. The tea also has a distinct aroma.“
"Stone Flower" - Best green tea from our plantation on the mountain Meng Ding. Careful...
High grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe...
Selected grade famous high mountain green tea from Huilong Zhai, Dachang village,...
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it...
Chun Jian (春尖) - This green tea come from Simao area and were picked in middle March....
„The first flush takes place in late April to early May. The second harvest usually takes place from June through July, and the third picking takes place in late July to early August. Sometimes, there will also be a fourth harvest.“
Quotes Tags: Green tea
This raw puerh cake is made of Wan Bang Tea House from Kunming. This product without neifei and printed...
Spring comes to Yunnan earlier this year. And also spring teas from regular spring harvest are picked a...
Material came from the same tea trees with Longjing green tea. The dry tea leaves are rolled tightly and...
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