„Gyokuro (玉露, Jade Dew) - Gyokuro is a fine and expensive type that differs from Sencha (煎茶) in that it is grown under the shade rather than the full sun for approximately 20 days. The name "Gyokuro" translates as "jade dew" and refers to the pale green color of the infusion. The shading causes the amino acids (Theanine) and caffeine in the tea leaves to increase, while catechins (the source of bitterness in tea, along with caffeine) decreases, giving rise to a sweet taste. The tea also has a distinct aroma.“
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
The Yunnan Mao Feng is one of most popular green teas from Simao
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
Grade: AAA Cultivar: Yunnan Da Ye Harvest area: Zhenyuan, Simao,...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia,...
„Green tea originates in China, but it has become associated with many cultures throughout Asia. Green tea has recently become more widespread in the West, where black tea has been the traditionally consumed tea.“
Quotes Tags: Green tea
This tea is from Jingmai Da Zhai, grown in Da Ping Zhang area, and it is considered to be of the finest...
Nicely processed and completely manually produced tea from Bada mountains. The tea is coming from Zhang...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an...
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