„Mr. Gao pointed out some caterpillars that were fattening themselves on tea leaves. “No pesticides used here.”“
Quotes Tags: Pu-erh, Gushu, Tea production
dense, rich, bitter-sweet, fruity aroma, full body floods the whole mouth and gives a...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very...
This spring we bought entire collection of puerh teas from Cha Wang Shop produced in...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...
The Naka king makes its way with a robust and specific taste even in the autumn season....
„Astringency
Astringency invariably accompanies bitterness. In some Puer the astringency is more pronounced, the bitterness slightly weaker. A benefit of astringency is that it can help promote salivation. If this is felt on the underside of the the tongue it is a further mark of good tea.“
Quotes Tags: Pu-erh, Experiencing tea
This tea is from Jingmai Da Zhai, grown in Da Ping Zhang area, and it is considered to be of the finest...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...
The legend among tea cultivators Mr. J. D. Rai, the main teamaker of famous Thurbo gardens produced limited...
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