Puerh Tea Production Processing - Start to Finish in Yunnan China
„The Appearance of Tea
The appearance of dry tea leaves is affected by the form, be it loose, cake, brick, bowl and so on, how much sunlight the leaves have absorbed, the production methods, etc.
If the leaves appear dried out, lifeless or impoverished in some way it is an indicator that there has been a problem with the production or storage of the tea.
Also, picking over the leaves, they should look plump, fertile, with an appearance of abundance. The tips should be delicate with distinct hairs on the leaves and a uniformity to the overall appearance. “
Quotes Tags: Pu-erh, Experiencing tea
Probably a small tea factory in Yi Wu area pressed this cake under the "zhong cha"...
This Xiaguan tuo shape raw puerh tea is made for Fei Tai (For Taiwan)" means this...
Yong Pin Hao adhere to the traditional process since its foundation in 1999. Each batch...
Changda Hao is one of famous and established earlier tea factory in Yiwu town. Changda...
This tea come from Mengsong mountain, wild arbor tea garden. Trees are 80-120 years...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...
„When examining maocha, the colour of gu shu leaves tend to be more highly contrasted with a bright white hairy bud/tip surrounded by a grey, open leaf wrapper, with dark black stem & leaves. By comparison, tai di cha is almost all black, due to the use of fertilizer, the leaves grow quickly and the buds have less white hairs.“
Quotes Tags: Pu-erh, Gushu, Tea production
Jia Ji (甲级) - "A-Grade" Tea was stored in mountain district of Taiwan. I was...
The best ripe tuo cha this factory has ever made. The 801 product line is well known for the highest grade...
flowery, in some parts honey, narcotic aroma, taste goes to honey, sweetish tones, verry fancy tea, just...
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