Puerh Tea Production Processing - Start to Finish in Yunnan China
„Fragrance
Broad leaf variety old tree tea aromas can generally be divided into the following;
fruit-flower fragrance, honey-flower fragrance , honey-sweet fragrance, date-jujube fragrance, orchid flower fragrance , camphor fragrance, sticky rice fragrance , lotus flower fragrance , mellow-aged fragrance
Some teas are highly fragrant, others have refined and prolonged fragrance. Although there are many different kinds of fragrance, they should all be natural, smooth and easy to get a feeling for. These fragrances appear when the tea is drunk and are not evident when smelling the tea.“
Quotes Tags: Pu-erh, Experiencing tea
dense, rich, bitter-sweet, fruity aroma, full body floods the whole mouth and gives a...
This spring we bought entire collection of puerh teas from Cha Wang Shop produced in...
Shu brick 100g brought from China as a present. Unknown seller. Producer is LongChang...
This premium tuo is a good blend of selected 1-3 years old materials. This tuo is high...
Processing: discontinuation of oxidation, rolling, sun drying, humidification, pressing...
The mao cha were picked on the same day from the same tea garden. Light yellow liquor...
„The next place to focus is feeling in the throat. Tea here can be cooling or warming, rough or wet. Often drinking good tea will give you the sensation of a ball in your throat. It is good to consider how far down the tea goes — in other words, where the sensation is no longer apparent. If the tea slips down without any notice, it is just a drink. Many good teas will stop somewhere in the middle of your throat. If it gives a pleasant feeling all the way down to your core, it is truly something special.“
Quotes Tags: Pu-erh, Experiencing tea
Nicely processed and completely manually produced tea from Bada mountains. The tea is coming from Zhang...
This is a newer Menghai release, first released in 2005 and then again in 2006, 2007, and 2008. This recipe...
This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material from the Menghai...
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