„Possibly the most nebulous of tea’s qualities are ascribed to 茶氣 [chá qì] — a tea’s “energy.” Most readers will probably be familiar with at least some of the wide ranging effects it is attributed with. Practically any physical or mental stimulus outside of the mouth, nose, and throat falls into the realm of cha qi.“
Quotes Tags: Pu-erh, Experiencing tea
This tea was found in friend´s warehouse in Menghai where was stored since 2005. Clean...
Product name (stamp on the wrapper) : Qi Zi Yuan This cake come from...
This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material...
This premium tuo is a good blend of selected 1-3 years old materials. This tuo is high...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very...
„Mushroom shaped tea appeared in 1912. It was invented at that time in order to prevent the tea from going mouldy during the transportation. It was produced in Xia-Guan and Fo-Hai (two cities in south China) with the trademark "Bao-Yan". The production was then stopped in 1966. In 1986, the production was resumed due to the request of Buddhists in Tibet.“
Quotes Tags: Pu-erh, Mushroom - Jin Cha, Tea production, China
Excellent tea from a single garden in Sikkim, spread around the village of Temi, in the beautiful...
This is one of the best quality green tea which is produced in Yunnan province. First spring harvest in...
Selected grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe county, Dehong...
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