Shops
Share on Facebook
Puerh Tea Production Processing - Start to Finish in Yunnan China
Pu-erh tea shapes
Factories are generally responsible for the production of pu'er teas. While some individuals oversee small-scale production of high-quality tea, such as the Xizihao and Yanqinghao brands, the majority of tea on the market is compressed by factories or tea groups. Until recently factories were all state-owned and under the supervision of the China National Native Produce & Animal Byproducts Import & Export company (CNNP), Yunnan Branch. Kunming Tea Factory, Menghai Tea Factory, Pu'er Tea Factory and Xiaguan Tea Factory are the most notable of these state-owned factories.
Source Web: Pu-erh tea shapes[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q862] [s63]
Photos Tags: Pu-erh, Tea production
- Discussion: 0 comments
- Write a comment
Teas - Pu-erh
Shu Tuocha 2003
1 review„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory)....
Sheng 2013 Blind Tasting Set
1 reviewBuy only teas you like not teas you think you like! This is a blind tasting set of...
2009 Menghai "Spring of Menghai" Raw
1 reviewThis is a newer Menghai release, first released in 2005 and then again in 2006, 2007,...
2015 Chawangpu Bada Lao Yu Xiao Bing
1 reviewLao Yu (老妪) : old woman Material for this cake came from a small Bulang...
2012 Mangfei "Da Ye Chun" Early Spring
1 reviewThis high quality old tree tea cake come from a small shop in Yongde. Using early...
1980's Zhongcha 8653 (HK/Malaysian
0 reviewsProduced in the mid-late 1980's, these cakes were stored for the first 10-15 years of...
Quotes - Pu-erh
„Or perhaps you experiment with different parameters, water, ware, etc. and notice that it performs differently under different circumstances. This type of knowledge is not possible if you only have 25g of a tea. It can really only come with drinking 200, 300, or even 1000g of the same tea.“
Source Web: MarshalN. A Tea Addict’s Journal: Blogging seriously about tea[online]. Available on WWW: <http://www.marshaln.com/>. [q896] [s95]
Quotes Tags: Experiencing tea, Pu-erh, Oolong
Photos - Pu-erh
Video - Pu-erh
Tea by region
Remember what tea did you drink year ago?
Create your own collection of favorite teas and keep the track what you have drunk.
We will help you with tea selection.
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Latest posts
07.06.2025 @ 07:48:53 - lalo233:
The unforgiving landscapes of Arrakis in Dune: Awakening demand a mastery of combat....
07.06.2025 @ 07:48:50 - lalo233:
The unforgiving landscapes of Arrakis in Dune: Awakening demand a mastery of combat....
01.01.2016 @ 18:14:35 - Eternal Spring:
WeRateTea.com wish you all the best for 2016!...
07.12.2015 @ 09:07:02 - sypalino:
I decided to taste this tea 2 weeks after delivery. The cake is lightly pressed, so...
09.11.2015 @ 21:58:19 - Eternal Spring:
Comparison of 2013 Bada Pu-erh.sk with <a...
09.11.2015 @ 09:34:07 - Eternal Spring:
Lao Yu 2013 is now about 2,5 years old tea and out of this 1,5 year stored in Europe....
09.11.2015 @ 09:33:11 - Eternal Spring:
Comparison of all three Lao Yu is now done :)
15.10.2015 @ 11:06:37 - Eternal Spring:
2015 Chawangpu Collection – I can only tell, that all teas are very good :)
09.10.2015 @ 10:31:19 - Eternal Spring:
It was quite long and difficult tasting to make a decision… There is still quite...
24.01.2015 @ 16:55:57 - Eternal Spring:
WeRateTea.com wish you all the best for 2015!...
Photos
Review your cup of tea.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.
Theme
2012
Tuocha
Pasha
Nánnuò
Bulang
Mushroom - Jin Cha
Manzhuan
Yìwǔ
Cake
Matcha 抹茶
Japan
Menghai
2011
Tea production
Myanmar (Barma)
2015
Black tea
Longjing 龙井
Red tea
Jingmai
Tao
Yibang
Jasmine Tea
Brick
2013
Health
Oolong
Tea oxidation
Experiencing tea
Hekai
India
Hei Cha
Green tea
Darjeeling
Lancang
Flavored tea
Yōulè
Bānzhāng
Sichuan
Fujian
Shu - Ripe Puerh
Bada
Tea infusion
Maocha
Mengsong
Teahouse
Melon
Yunnan
China
Lincang
Gushu
2014
Wuliang
Pu-erh
Laos
Sheng - Raw Puerh
Quotes
„guan mu; 灌木 - Literally means bush or shrub. 灌 - guan, to irrigate. This style of cultivation is relatively new in Yunnan, having only started in the early to mid 20th Century. Tea bushes are cultivated in rows. Guan mu cha is the tea from cultivated bushes.“
Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q609] [s78]
Photos
