ShopsThe Traditional Tea Roasting and Brewing of the Hani (2 mins version)
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Video Tags: China, Tea infusion, Yunnan
Teas
2013 Early Spring "Yunnan Bao Hong" Green tea
1 review"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it carries a high level of...
2000 CNNP 7532 Tiepai
1 reviewThis tea most closely resembles CNNP 7532, but we are labeling it as tiepai [pasted brand] because it is...
2015 Chawangpu Mengsong Old Tree Xiao Bing
1 reviewThis tea come from Mengsong mountain, wild arbor tea garden. Trees are 80-120 years old, growing wild in...
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„shi cang; 湿仓 - wet storage. Storage that is intentionally humid. Done in order to attempt to speed up the ageing process of Puer tea. It has risks associated with it from effectively shortening the 'life' of the tea, having a deliterous effect on the plant constituents - not least the aromatics compounds to ruining the tea altogether.“
