Pu-erh - Nánnuò - Tea from 2005 till 2010





2005 Nannuoshan TF Menghai Raw Puerh Cake 357g

2005 Nannuoshan TF Menghai Raw Puerh Cake 357g
2.5 stars 1 review

This is a classic Menghai spring blended cake from Nannuoshan Tea Factory which was renamed as Menghai Banzhang Tea Factory from 2005. 2005 spring material from Menghai area, dry storage. This tea is strong, full and clean, floral aromas with a soft fruity taste. Perfect puerh cake for long term storage. This cake is different with another similar wrapper cake we also offer (<a href="/teas/pu-erh/2005-nan-nuo-shan-raw-chi-tse-bing-cha-7549-375g-idt-346/">click here</a>) . The...

2005 Nan Nuo Shan Raw Chi Tse Bing Cha "7549" 375g

2005 Nan Nuo Shan Raw Chi Tse Bing Cha "7549" 375g
4.5 stars 1 review

This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as Menghai Banzhang Tea Factory from 2005. This cake made of 2005 pure sun-dried large leaf material, compression is medium. After stored for 6 years in Kunming, this tea is ready for drink now but still very powerful with good choice for aging ! Nice golden liquor with typical floral aromas of Nannuoshan tea, full in the mouth, fruity with quickly huigan! Later infusions are sweet and smooth.


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Quotes

„Longjing tea was granted the status of Gong Cha, or Imperial tea, in Qing Dynasty by Chinese emperor Kangxi. According to the legend, Kangxi's grandson Qianlong visited West Lake during one of his famous holidays.
He went to the Hu Gong Temple under the Lion Peak Mountain (Shi Feng Shan) and was presented with a cup of Longjing tea. In front of the Hu Gong Temple were 18 tea bushes. Emperor Qianlong was so impressed by the Longjing tea produced here that he conferred these 18 tea bushes special imperial status. The trees are still living and the tea they produce is auctioned annually for more money per gram than gold.“

Source Web: Longjing tea 龍井茶[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Longjing_tea>. [q138] [s33]

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