
Category: Green tea
Country: Japan
Harvest: spring 2013 Shizuoka prefect., Ohira
Producer: Yamamotoen farmer
Shop: PU-ERH.sk

Tags: 2013
Description:
pack: vacuum, 30 gram (packed in Japan)
Category: Green tea
Country: Japan
Harvest: spring 2013 Shizuoka prefect., Ohira
Producer: Yamamotoen farmer
Shop: PU-ERH.sk
Tags: 2013
Description:
pack: vacuum, 30 gram (packed in Japan)
Grade: AAA Cultivar: Yunnan Da Ye Harvest area: Zhenyuan, Simao,...
Packing: vacuum, 50 grams, packaged in Japan Tea is an original packaged in Japan...
Spring comes to Yunnan earlier this year. And also spring teas from regular spring...
This is very good quality Yunnan green tea, pick one bud with one leaf and one bud with...
"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in...
„Sencha (煎茶, decocted tea) - The first and second flush of green tea made from leaves that are exposed directly to sunlight. This is the most common green tea in Japan. The name describes the method for preparing the beverage.“
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07.06.2025 @ 07:48:53 - lalo233:
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07.06.2025 @ 07:48:50 - lalo233:
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01.01.2016 @ 18:14:35 - Eternal Spring:
WeRateTea.com wish you all the best for 2016!...
07.12.2015 @ 09:07:02 - sypalino:
I decided to taste this tea 2 weeks after delivery. The cake is lightly pressed, so...
09.11.2015 @ 21:58:19 - Eternal Spring:
Comparison of 2013 Bada Pu-erh.sk with <a...
09.11.2015 @ 09:34:07 - Eternal Spring:
Lao Yu 2013 is now about 2,5 years old tea and out of this 1,5 year stored in Europe....
09.11.2015 @ 09:33:11 - Eternal Spring:
Comparison of all three Lao Yu is now done :)
15.10.2015 @ 11:06:37 - Eternal Spring:
2015 Chawangpu Collection – I can only tell, that all teas are very good :)
09.10.2015 @ 10:31:19 - Eternal Spring:
It was quite long and difficult tasting to make a decision… There is still quite...
24.01.2015 @ 16:55:57 - Eternal Spring:
WeRateTea.com wish you all the best for 2015!...
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„According to a survey released by the United States Department of Agriculture in 2007, the mean content of flavonoids in a cup of green tea is higher than that in the same volume of other food and drink items that are traditionally considered of health contributing nature, including fresh fruits, vegetable juices or wine. “