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Lancang Tea Factory - Teas

Tea by years and other



2007 Jingmai Qiao Mu “0502”

2007 Jingmai Qiao Mu “0502”
3.5 stars 1 review

Use Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as raw material, this traditional stone pressed cake is one of the most attractive raw puerh in our store. When make the tea, the house can be filled with fruity fragrance. It is a very enjoyable experience. Bright yellow infusions, with honey sweet taste and light apricot aroma, rich and balanced. After 4 years dry storing in Kunming, 0502 is very good for drink now. And this tea will be continued to improve...


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Quotes

„pin pei; 拼配. A blend or mix. pin pei Puer comes in many forms; tea from a particular place, but comprising of old tea tree leaves mixed with tea bush leaves or, old tree tea from different areas or seasons mixed together, or finally, a combination of all of the above. “

Source Web: Zhi Zheng Tea Shop. Puer Tea Glossary[online]. Available on WWW: <http://www.zhizhengtea.com/>. [q624] [s78]

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Pu'er traditionally
Darjeeling Tea
Women picking tea

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