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Meng Hai TF Purple Dayi 7542 Beeng Cha 2001
0 reviewsArchívny sheng pu-erh z Menghai Tea Factory, klasická receptúra 7542 z roku 1975, produkcia z roku 2001. Koláč obsahuje čajové lístky triedy 4 - 8 zbierané na jar 1999 a jar 2000. Veľmi energetický čaj s delikátnou arómou a výraznou, bohatou, klasickou chuťou, typickou pre uvedenú receptúru. Čaj zrel do roku 2013 na Taiwane a v Hongkongu, po 13 rokoch má vynikajúcu chuť a zároveň potenciál na ďalšiu archiváciu a zretie. Poznámka: Receptúra 7542 je jedna z najslávnejších a...
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„After picking appropriate tender leaves, the first step in making raw or ripened pu'er is an optional wilting/withering stage, thus converting the leaf to maocha.“
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01.01.2016 @ 18:14:35 - Eternal Spring:
WeRateTea.com wish you all the best for 2016!...
07.12.2015 @ 09:07:02 - sypalino:
I decided to taste this tea 2 weeks after delivery. The cake is lightly pressed, so...
09.11.2015 @ 21:58:19 - Eternal Spring:
Comparison of 2013 Bada Pu-erh.sk with <a...
09.11.2015 @ 09:34:07 - Eternal Spring:
Lao Yu 2013 is now about 2,5 years old tea and out of this 1,5 year stored in Europe....
09.11.2015 @ 09:33:11 - Eternal Spring:
Comparison of all three Lao Yu is now done :)
15.10.2015 @ 11:06:37 - Eternal Spring:
2015 Chawangpu Collection – I can only tell, that all teas are very good :)
09.10.2015 @ 10:31:19 - Eternal Spring:
It was quite long and difficult tasting to make a decision… There is still quite...
24.01.2015 @ 16:55:57 - Eternal Spring:
WeRateTea.com wish you all the best for 2015!...
30.12.2014 @ 17:19:22 - Eternal Spring:
"FT(For Taiwan)" means this brick was a special order of "Fei Tai" Company. Fei Tai...
13.08.2014 @ 18:24:28 - Eternal Spring:
We compared two teas from Youle. 2005 Jinuo Shan You Le "Red Sun Drum" and 2009...
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