„tong feng; 通风 - air-flow. Puer should be stored somewhere where there is a little air movement - it doesn't need to be much. Even if it is quite humid, the airflow will guard against tea developing mould. However, care should be taken that tea is not stored in a draft which will dry the tea tea out.“
Quotes Tags: Pu-erh, Tea production, China
This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as...
An old arbor Menghai blend. Thick body, lingering kuwei [pleasant bitterness], and...
Changda Hao is one of famous and established earlier tea factory in Yiwu town. Changda...
2008yr 968 *Yunnan Haiwan Pu-erh Tea Old Comrade LaoTongZhi * Pu erh Tuocha Ripe /Shu...
This cake is one of the "four cakes set(Yiwu, Manzhuan, Menghai and Yibang)"which were...
This tea come from Mengsong mountain, wild arbor tea garden. Trees are 80-120 years...
„If, when smelling tea there is any strange or unpleasant smell, one may well consider not proceeding further to tasting the tea as it will likely not be satisfactory“
Quotes Tags: Pu-erh, Experiencing tea
Grade: AAA Cultivar: Yunnan Da Ye Harvest area: Zhenyuan, Simao, Yunnan Yunnan green tea...
Material for this cake came from Man Nan Lao Zhai in Hekai mountain. Man Nan Lao Zhai is home of Lahu...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an...
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