„bing; 饼 - cake. Something shaped like a cake. 茶饼; cha bing - tea cake. This is a cake of tea that has been pressed by hand or machine into a compact form. Easy for transporting and storage. The more tightly pressed it is, the slower the tea will age. They can range in size from 100 gms to several kilograms.“
Quotes Tags: Pu-erh, Tea production, China
This is one of classic recipe from Langhe tea factory which is similar with 8542 from...
This tea is from Jingmai Da Zhai, grown in Da Ping Zhang area, and it is considered to...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very...
This Xiaguan mushroom shape raw puerh tea is made for Fei Tai (For Taiwan)" means this...
Premium blend of first flush of spring tea * Batch 201This is a newer Menghai...
Yiwu Hai Wan wild tea - special grade (pu-erh.sk favorite) Year: 1999...
„At the beginning of 1990s, many small tea factories were born. Some of them started to use class level 3 (or even higher) raw tea (which was only available for emperors in the past) instead of level 6 (or even lower) raw tea (which was the traditional material for producing Pu Erh Tea).“
Quotes Tags: Pu-erh, Tea production, China
This tea most closely resembles CNNP 7532, but we are labeling it as tiepai [pasted brand] because it is...
This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as Menghai Banzhang Tea...
Selected grade famous high mountain green tea from Huilong Zhai, Dachang village, Lianghe county, Dehong...
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