Puerh History - Pu-erh.Net


„At the beginning of 1990s, many small tea factories were born. Some of them started to use class level 3 (or even higher) raw tea (which was only available for emperors in the past) instead of level 6 (or even lower) raw tea (which was the traditional material for producing Pu Erh Tea).“

puerh-net_md
Source Web: Pu-erh.Net. Puerh History: Noteworthy Facts[online]. Available on WWW: <http://www.pu-erh.net/sections.php?Choice=Puerh_History>. [q750] [s82]


Teas - Pu-erh

YouLe 2013 - blind tasting set 6

YouLe 2013 - blind tasting set 6
4.5 stars 1 review

dense, rich, bitter-sweet, fruity aroma, full body floods the whole mouth and gives a...

2005 Yibang Old Tree Raw Puerh Brick

2005 Yibang Old Tree Raw Puerh Brick
0.0 stars 0 reviews

Spring 2005 material from Yibang was used for this semi-aged raw puerh tea brick. Rare...

2008 Xiaguan FT Xizi (Happy) Tuo Cha Raw

2008 Xiaguan FT Xizi (Happy) Tuo Cha Raw 100g in Box
4.0 stars 1 review

Xizi tuo is one of famous Xiaguan Fei Tai products. Used high quality blend of 1-3...

Big Green Tree Yiwu 2004

Big Green Tree Yiwu 2004
4.0 stars 1 review

Big Green Tree Yiwu (special grade) year 2004 is a very nice aged pu-erh still for a...

Luo Shui Dong 2012 Spring

Luo Shui Dong 2012 Spring
4.0 stars 1 review

This cake is made from high quality gushu leaves sourced from Luo Shui Dong 落水洞 - a...

2015 Chawangpu Collection

2015 Chawangpu Collection
0.0 stars 0 reviews

This spring we bought entire collection of puerh teas from Cha Wang Shop produced in...


Quotes - Pu-erh


„Once dry, maocha can be sent directly to the factory to be pressed into raw pu'er, or to undergo further processing to make ripened pu'er. Sometimes Mao Cha is sold directly as loose-leaf "raw" Sheng Cha or it can be matured for 2–3 years in loose leaf form due to the faster rate of natural fermentation in an uncompressed state. This product is then pressed into numerous shapes and sold as "raw" Sheng Cha as a more matured final product.“

150px-Haiwan_bingcha_md
Source Web: Pu-erh tea[online]. Wikipedia. Available on WWW: <http://en.wikipedia.org/wiki/Pu-erh_tea>. [q496] [s62]





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Tea production in
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Teas

2013 Early Spring Premium Yunnan Long Mei

2013 Early Spring Premium Yunnan Long Mei
4.0 stars 2 reviews

Grade: AAA Cultivar: Yunnan Da Ye Harvest area: Zhenyuan, Simao, Yunnan Yunnan green tea...

2005 Nan Nuo Shan Raw Chi Tse Bing Cha "7549"

2005 Nan Nuo Shan Raw Chi Tse Bing Cha "7549" 375g
4.5 stars 1 review

This is a classic and old style cake from Nannuoshan Tea Factory which was renamed as Menghai Banzhang Tea...

2015 Chawangpu Menghai "Cheng Shuang" Xiao

2015 Chawangpu Menghai "Cheng Shuang" Xiao Bing
4.0 stars 1 review

Cheng Shuang 成双 means in pairs This cake is blend of two villages and mountain in Menghai...

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