„Meng-Hai Tea Factory started to use the trademark "Da-Yi" around 1978. Xia-Guan Tea Factory started to register the trademarks "Song-He" and "Nan-Zhao" in 1992.“
Quotes Tags: Pu-erh, Tea production, China
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea...
Cheng Shuang 成双 means in pairs This cake is blend of two villages and...
Boyou was founded in 2005, now is one of the factories which still adhere to the...
Xizi tuo is one of famous Xiaguan Fei Tai products. Used high quality blend of 1-3...
Fall 2007 Harvest * Yi Wu Wild Tea trees * 357 grams Zhen Si Long Tea...
Nicely processed and completely manually produced tea from Bada mountains. The tea is...
„shi cang; 湿仓 - wet storage. Storage that is intentionally humid. Done in order to attempt to speed up the ageing process of Puer tea. It has risks associated with it from effectively shortening the 'life' of the tea, having a deliterous effect on the plant constituents - not least the aromatics compounds to ruining the tea altogether.“
Quotes Tags: Pu-erh, Tea production, China, Experiencing tea
This is a lightly processed black tea that was hand-crafted using a wild tree purple leaf varietal from...
Raw Jin Cha is especially for Tibetan market, used to be mixed with milk, it is very helpful for the...
This little cake come from border area with Myanmar from Kokang (果敢; pinyin: Guǒgǎn), area about 20km...
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