Puerh Tea Production Processing - Start to Finish in Yunnan China
„Pu-erh shape - Bing, Beeng, Cake, or Disc - A round, flat, disc or puck-shaped tea, the size ranges from as small as 100g to as large as 5 kg or more, with 357g, 400g, and 500g being the most common. Depending on the pressing method, the edge of the disk can be rounded or perpendicular. It is also commonly known as Qīzí bǐngchá (七子餅茶, literally "seven units cake tea") because seven of the bing are packaged together at a time for sale or transport.“
Boyou tea factory was started by yet another ex-Menghai tea blender. Boyou is well...
2011 Spring harvest. This material come from Baoshan area, 2600 meters high mountain...
Jinggu area, it's famous for one of varietal tea trees – Da Bai Hao – “Big White...
This is raw (sheng), aged puerh tea harvested in 2010. The tuocha (tea cake) is made of...
Late autumn harvest tea from wild arbor tea trees (between 60 and 80 year old) growing...
Yiwu 1999 maocha is a well stored tea in Taiwan. Loose leaves, maocha, is not stored...
„hou long; 喉咙 - The throat. Often used in describing the experience of tea drinking. A pleasant feeling in the throat is a key factor in evaluating the quality of tea; 喉咙舒服/喉咙不舒服 - a comfortable or uncomfortable feeling in the throat.“
Quotes Tags: China, Experiencing tea, Pu-erh
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown and produced by an...
This is the first time we made blending raw puer cake, so we took advice from a more experienced tea...
Jia Ji (甲级) - "A-Grade" Tea was stored in mountain district of Taiwan. I was...
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.