„Aside from vintage year, pu'er tea can be classified in a variety of ways: by shape, processing method, region, cultivation, grade, and season.“
Quotes Tags: Pu-erh
This tuo is composed from spring material from Menghai area (most from Bulang mountain)...
Buy only teas you like not teas you think you like! This is a blind tasting set of...
Lao Yu (老妪) : old woman Material for this cake came from a small Bulang...
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for...
Processing: discontinuation of oxidation, rolling, sun drying, humidification, pressing...
This cake is one of the "four cakes set(Yiwu, Manzhuan, Menghai and Yibang)"which were...
„The terms "Xiao shu" (small tree) and "tai di" (terrace plantation) are often interchangeably used, but they should be given separate meanings. "Tai di" connotes high intensity farming, with the entire slope cleared & terraced to plant hedgerows & use of pesticide & fertilizer. But in many gu shu growing villages, there are also new tea plantations which are too young to be called gu shu (ie. less than 100 years old), but they aren't exactly "tai di" either. Many of these plants are growing next to old trees, in a bio-diverse forest clearing, with lots of space around them, not all are sprayed & fertilized. In the future, they will grow into "gu shu", until then we should call them "shen tai xiao shu" (naturally grown small trees)“
Quotes Tags: Pu-erh, Gushu, Tea production
„tailor-made” private production “Zhong Cha Gong Si” This tea was stored for the whole time in...
This high quality ripe cake is made of spring large-leaf varietal arbor tea from Ailao mountain. Ailao...
This small red tea cake is made from 2012 spring harvest Simao high mountain material. Carefully pressing...
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