„All types or pu-erh can be stored for maturity before consumption and that is why it has become common for the products to be labelled with year and region of production.“
Quotes Tags: Pu-erh
Use Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as...
This premium tuo is a good blend of selected 1-3 years old materials. This tuo is high...
Boyou tea factory was started by yet another ex-Menghai tea blender. Boyou is well...
This tea was found in friend´s warehouse in Menghai where was stored since 2005. Clean...
This Pu-erh is called "Jing Mai Chun Liao Cha" (景迈纯料茶) - Jing Mai Mountain Pure...
Spring and late spring harvest 2009, blend of Lancang and Menghai area. Yellow clean...
„da piao; 大票 - large ticket. The bigger loose label or ticket which is found inside a tea cake wrapper “
Quotes Tags: China, Pu-erh, Tea production
An old arbor Menghai blend. Thick body, lingering kuwei [pleasant bitterness], and plenty of oomph. This...
This cake is one of the "four cakes set(Yiwu, Manzhuan, Menghai and Yibang)"which were produced by master...
This raw puerh cake is made of Wan Bang Tea House from Kunming. This product without neifei and printed...
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