„Nèi fēi (内飞 or 內飛): A small ticket originally stuck on the tea cake but now usually embedded into the cake during pressing. It is usually used as proof, or a possible sign, to the authenticity of the tea. Some higher end pu'er cakes have more than one nèi fēi embedded in the cake. The ticket usually indicates the tea factory and brand.“
This is raw (sheng), aged puerh tea harvested in 2010. The tuocha (tea cake) is made of...
This is the first time we made blending raw puer cake, so we took advice from a more...
Fall 2007 Harvest * Yi Wu Wild Tea trees * 357 grams Zhen Si Long Tea...
Produced in the mid-late 1980's, these cakes were stored for the first 10-15 years of...
Use Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as...
This tea was a bit of an experiment for us. We'd found 2 different maochas from Bulang...
„Head Tea (aka Golden Melon) is shaped like a ball, weighing between 2 Liangs and 10 Jins ( 1 Jin = 500 grams). They were mainly for domestic trade or serving as tributes to emperors. Stacks of Golden Melons progressing in size from gigantic to small are considered to be a status symbol.“
Quotes Tags: Pu-erh, Tea production, China
This tea is from Jingmai Da Zhai, grown on the Da Ping Zhang area, and is considered some of the finest...
This cake is called "Da Hong Yin" or Big Red Mark. It's a blend from Banna area tea leaves and the raw...
Probably a small tea factory in Yi Wu area pressed this cake under the "zhong cha" label in 2003. Entirely...
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