„Unlike green tea produced in china which is dried with hot air after the pan-frying stage to completely kill enzyme activity, leaves used in the production of pu-erh are only pan-fried and thus a small amount of enyzmes are left which contribute a minor amount of oxidation to the leaves during sun-drying“
Quotes Tags: Pu-erh, Tea oxidation
Classic "Jia Ji" recipe! This tuocha is pressed in 2005, composed of 1-2...
This tea was a bit of an experiment for us. We'd found 2 different maochas from Bulang...
Archívny sheng pu-erh z Menghai Tea Factory, klasická receptúra 7542 z roku 1975,...
This is a good example of CNNP "7542" production. This custom-made "7542" cake was...
This tuo is made of wild arbor sun-dried material from Youle mountain, also called...
Yong Pin Hao adhere to the traditional process since its foundation in 1999. Each batch...
„Mr. Gao pointed out some caterpillars that were fattening themselves on tea leaves. “No pesticides used here.”“
Quotes Tags: Pu-erh, Gushu, Tea production
Late autumn harvest tea from wild arbor tea trees (between 60 and 80 year old) growing in the area of Yi Bi...
Jia Ji (甲级) - "A-Grade" Tea was stored in mountain district of Taiwan. I was...
This is one of classic recipe from Langhe tea factory which is similar with 8542 from Dayi. This tea is...
Do you like quality loose tea?
We will help you to find the right one for you. Be inspired by tea ratings of other tea lovers. Rating stars could help you.
Review the tea you are drinking and help other tea lovers to find the right cup of tea.