„Sencha (煎茶, decocted tea) - The first and second flush of green tea made from leaves that are exposed directly to sunlight. This is the most common green tea in Japan. The name describes the method for preparing the beverage.“
"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in...
"Stone Flower" - Best green tea from our plantation on the mountain Meng Ding. Careful...
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
„It is the first flush in the spring which brings the best quality leaves, with higher prices to match.“
Quotes Tags: Green tea
This cake is composed of Lancang and Menghai area selected materials.After 5 years aging in dry storage,...
This tea is collected from ancient, wild trees on Wuliang mountain. These are truely wild trees, that...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia, which guarantees...
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