„Sencha (煎茶, decocted tea) - The first and second flush of green tea made from leaves that are exposed directly to sunlight. This is the most common green tea in Japan. The name describes the method for preparing the beverage.“
Selected grade famous high mountain green tea from Huilong Zhai, Dachang village,...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia,...
Korean green tea picked in the spring of 2014 in Hadong district, Jiri mountains. Grown...
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it...
"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in...
This is one of the best quality green tea which is produced in Yunnan province. First...
„Sencha (煎茶, decocted tea) - The first and second flush of green tea made from leaves that are exposed directly to sunlight. This is the most common green tea in Japan. The name describes the method for preparing the beverage.“
An old arbor Menghai blend. Thick body, lingering kuwei [pleasant bitterness], and plenty of oomph. This...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia, which guarantees...
"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in early spring harvest....
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