Learning how to identify gu shu & make maocha - The Tea Urchin


„I had heard from other puer buyers that Ma Hei farmers now use pesticide & fertilizer to boost yields. But as we stood there critiquing this batch of Ma Hei tea, a large, multi coloured beetle crawled out of the leaf pile. “We call this guy the tea boss” Mr. Gao explained. “If he’s around, it’s a good sign!”“

cha-lao-ban-the-tea-boss_md
Source Web: The Tea Urchin. Learning how to identify gu shu & make maocha[online]. 2011. Available on WWW: <http://teaurchin.blogspot.cz/2011/09/learning-how-to-identify-gu-shu-make.html>. [q935] [s107]


Teas - Pu-erh

2001 CNNP Private Order 7542 Raw Puerh

2001 CNNP Private Order 7542 Raw Puerh Cake 357g
0.0 stars 0 reviews

This is a good example of CNNP "7542" production. This custom-made "7542" cake was...

2006 Changtai Long Ma Rui Ming "Dragon

2006 Changtai Long Ma Rui Ming "Dragon Horse" Raw Puerh Cake 400g
4.0 stars 1 review

This cake is composed of Lancang and Menghai area selected materials.After 5 years...

2015 Chawangpu Collection

2015 Chawangpu Collection
0.0 stars 0 reviews

This spring we bought entire collection of puerh teas from Cha Wang Shop produced in...

2015 Chawangpu Menghai "Cheng Shuang"

2015 Chawangpu Menghai "Cheng Shuang" Xiao Bing
4.0 stars 1 review

Cheng Shuang 成双 means in pairs This cake is blend of two villages and...

2013 White 2 Tea New Amerykah

2013 White 2 Tea New Amerykah
4.5 stars 2 reviews

This puer tea cake is made from a 2013 pure Spring blend of gushu [old tree] material...

2012 Menghai "Spring of Menghai" Raw

2012 Menghai "Spring of Menghai" Raw Pu-erh tea
4.0 stars 1 review

Premium blend of first flush of spring tea * Batch 201This is a newer Menghai...


Quotes - Pu-erh


„One of the things I often advocate for newcomers to tea drinking is to sample widely. Learning about tea is, on some level, not very difficult at all. It requires experience and an active mind to reflect upon and learn from the experiences gained. To gather this experience though, the only way to really do it is to drink a lot of tea. Reading about it or hearing about it really doesn’t do much good, for it is only theory that lacks backing from practical experiences.“

a-tea-addict-s-journal
Source Web: MarshalN. A Tea Addict’s Journal: Blogging seriously about tea[online]. Available on WWW: <http://www.marshaln.com/>. [q891] [s95]





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Photos

Fresh bud on a tea
Darjeeling tea
Tea plantation, Sri
Ziziphus jujuba,

Teas

Big Green Tree Yiwu 2001

Big Green Tree Yiwu 2001
4.5 stars 1 review

„tailor-made” private production “Zhong Cha Gong Si” in Dayi (Menghai tea factory), so in case you see the...

2013 Early Spring Premium Yunnan Mao Feng

2013 Early Spring Premium Yunnan Mao Feng
3.5 stars 1 review

Grade: AA+ Cultivar: Yunnan Da Ye Harvest area: Si Mao, Yunnan Yunnan green tea produced...

2005 Boyou TF 0508M Ripe Puerh Cake

2005 Boyou TF 0508M Ripe Puerh Cake
4.0 stars 1 review

Boyou was founded in 2005, now is one of the factories which still adhere to the strictest sanitary...

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