„A book written in the Tang Dynasty of China is considered one of the most important in the history of green tea. The book was written by Lu Yu and is called the "Tea Classic" or "Cha Jing". It was written between 600 and 900 AD and spoke about exactly how and where one could enjoy a fine cup of green tea.“
Quotes Tags: Green tea
"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in...
Tea is an originally packaged in Japan and stored at low temperatures in Slovakia,...
"Stone Flower" - Best green tea from our plantation on the mountain Meng Ding. Careful...
Grade: AA+ Cultivar: Yunnan Da Ye Harvest area: Si Mao, Yunnan...
„The Kissa Yojoki (Book of Tea), written by Zen priest Eisai in 1191, describes how drinking green tea can have a positive effect on the five vital organs, especially the heart.“
Use Jingmai mountain arbor (Qiao Mu) tea which picked before Grain Rain (mid-April) as raw material, this...
The LaoManE rules over this autumn teas. In this village you may find really bitter tea and also sweet teas...
This tea is from Jingmai Da Zhai, grown on the Da Ping Zhang area, and is considered some of the finest...
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