„A book written in the Tang Dynasty of China is considered one of the most important in the history of green tea. The book was written by Lu Yu and is called the "Tea Classic" or "Cha Jing". It was written between 600 and 900 AD and spoke about exactly how and where one could enjoy a fine cup of green tea.“
Quotes Tags: Green tea
"Bao Hong" tea is from Yi Liang county of Yunnan. It's leaf is quite small and it...
"Te Ji" - premium grade of famous high mountain green tea from Huilong village, Dachang...
"Early Spring" - fresh green tea from higher elevations near Yun Pan Shan (1100m) in...
Packing: vacuum, 50 grams, packaged in Japan Tea is an original packaged in Japan...
The Yunnan Mao Feng is one of most popular green teas from Simao
„According to a survey released by the United States Department of Agriculture in 2007, the mean content of flavonoids in a cup of green tea is higher than that in the same volume of other food and drink items that are traditionally considered of health contributing nature, including fresh fruits, vegetable juices or wine. “
This high quality old tree tea cake come from a small shop in Yongde. Using early spring material from tea...
Product name (stamp on the wrapper) : Qi Zi Yuan This cake come from natural growing tea...
"Zi Qi Dong Lai" : The Purple Air coming from the east -- a propitious omen (from the East) is approaching...
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